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Christmas Biscuit Decorating Workshop


Only one day to go to the Biscuits Decorating Workshop. Biscuits baked, using a simple dough mixture of plain flour, baking powder, spices, brown sugar, golden syrup, butter. I rested the dough overnight to firm it up and made it easier to roll.

i cut out the biscuits using penguin, Christmas Tree, Snowmen, reindeer, hearts. I even made gingerbread Baubles ready to be decorated.


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