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Artisan Bread Week
- Gillian Vicary
- Nov 3, 2019
- 1 min read
I have been busy with my new project baking Artisan Breads. Artisan means handmade, no electric gadget apart from the Oven. All the bread is hand kneaded, not a dough hook in sight.

As you can see from my photo. I made wholemeal loaves, sour dough, buns, croissants, lemon drizzle, I know it's not bread but still handmade and scrumpicious. Finally, the most amazing shortbread.
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