Food Allergy Awareness Training
#foodallergy #Training I’ve just completed my training for Food Allergies in Retail. As a result I will be updating my labelling system on my Relishes, Jams & Curds. #keepinguptodate #gillianskitchen if you’re unsure, please ask me.
The main change will be highlighting, in bold font, an allergen such as EGG or Wheat in my list of ingredients which you can find printed on my labels and on my laminated stall cards.
