Gingerbread Flapjacks
The kitchen smells of Christmas as I've been baking Gingerbread Flapjacks & Christmas Cakes. The flavouring I used for my Flapjacks is...
Best kept secret to Baking
Throw away your electric mixer and mix by hand. This ensures that the cake mixture is not overworked. Baked individually and not mass...
Film Club, Friends & Cake Perfect Monday
It doesn't get any better than this, a bracing walk along the Prom with Jane to our local cinema. Cake with friends, Jan & Cheryl, a...
Creamy Scrambled Eggs
Make your scrambled eggs creamy without adding fats. Tablespoon of fat free Greek Yogurt which is not only good for you, it's tasty too!
Wallasey Food Fair & Makers Market
Sunday 1st October at Mosslands School. Free parking & free entry. Artisan Food Stalls including Gillianskitchen with tasty tasters from...
Homemade Sausage Rolls
As promised my version of sausage rolls slimming world style. I used SW pork syn free sausages from Iceland. After defrosting the...
Pumpkin Relish
Busy morning making pumpkin relish to accompany my homemade sausage rolls. I've toasted the pumpkin seeds to scatter over the relish. For...
Vanilla Fudge
I made vanilla Fudge yesterday. Which turned out much better than my raspberry chocolate fudge. Reason is it was raining. Traditional...
Christmas Cake
Yes it's that time of the year. My nobadded sugar or fats Tea Loaf is so popular, that I've decided to turn it into a Christmas Fruit...
Homemade Fudge
I'm experimenting with gift ideas for family and friends. Starting off by making homemade fudge. First taste of fudge will be Peanut...